The Malaysian Dishes

Thai Food: Tom Yam Seafood Thai Tom Yam Seafood Recipes (Southern Thailand) Ingredients : 5 shallots. 2 red chillies. 5 dried chillies. 1 inch galangal. 2 stalks lemongrass. 1 tablespoon dried shrimp. 3 kaffir lime leaves. 1 inch shrimp paste (which was burnt). Sugar, salt and tamarind water. MATERIALS FOR NATURAL SOUP THAI TOM YAM 1/4 chicken that has been cut into pieces. 3 pieces of squid. 5 shrimps (preferably a medium-large shrimp) 1 large garlic cloves (chopped six) 5 cloves garlic (which has a knock) 1 inch galangal (which has a knock) 2 stalks lemongrass (crushed too) 1/2 carrot and cauliflower. (Up to any other type you want to add) 1 tomatoes (quartered) 4 @ 5 kaffir lime leaves. 1 tablespoon seasoning tom yam or more. 1 tbsp fish sauce. 2 oranges juice - take the juice only. 3 tablespoons milk. chili salt cilantro Note : enough water to make soup. HOW TO FLAVORING THAI TOM YAM NATURAL Blend all ingredients above ly with a little water. Tamarind juice, salt and sugar DO blend...

Thai-style beef soup     Thai-style beef soup is one of my regular order menu when eating in a restaurant or eatery Thai chefs are often made up of Muslims from southern Thailand. Then you order at the restaurant was quickly up to the table and meat served in a soup that is also so soft that when chewed. It is certain that the meat toaster ordered before serving. Similarly, when I cook at home I would simmer the meat in advance and store in refrigerator. When the work, just remove the meat .     Then you order at the restaurant was quickly up to the table and meat served in a soup that is also so soft that when chewed. It is certain that the meat toaster ordered before serving. O nly takes a short time to prepare a bowl of Thai soup tasty meat for dinner. Want to try a Thai soup recipe? Let's see recipes. Maybe not the same as Thai restaurant you eat, but it was good. Without wasting time... let's see what the recipe, Ingredients :     1 Kilogram of meat - ...